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When Designing Your Dispute Resolution Strategy, Consider the Courthouse
07/31/2026
Although many people in the construction industry advocate for the use of arbitration to resolve construction disputes, the prudent design professional should carefully consider whether litigation may better protect their interests.
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New Zoning Ordinance and Zoning Map Take Effect Aug. 1 in City of Rockville
07/27/2026
Rockville’s Mayor and Council voted unanimously to adopt the city’s zoning ordinance rewrite and comprehensive map amendment, Monday, June 29, and takes effect August 1, 2026.
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Luxury Kitchen Specifications for Aging in Place/Universal Design [Webinar]
Luxury Kitchen Specifications for Aging in Place/Universal Design
Webinar will repeat on April 21, 2020, 10:00-11:00 AM
AIAPV has partnered with Sub-Zero Group – Mid-Atlantic, an AIAPV Allied Member, to offer this live-webinar. AIA credits will be reported by Sub-Zero Group. This webinar is free for all to attend.
Course Overview:
This course is designed to educate architects, designers, contactors, and installers about designing for aging in place. The course describes general design considerations to make a luxury kitchen suitable for all users, and indicates which features in cooking and refrigeration appliances are safe and accessible.
1 LU/HSW
Learning Objectives:
- Explain the need for universal design for aging in place and how it works
- List the general design considerations for an accessible kitchen
- Discuss specification of cooking appliances for aging in place
- Discuss specification of refrigeration appliances for aging in place
Presenter: Amy Gaeta, Trade Representative – Sub-Zero Group Mid-Atlantic; 443.812.6207
Provider: Sub-Zero Group Mid-Atlantic, Course #SZW004
Sub-Zero Mid-Atlantic Group is an Educational Program Sponsor of AIA Potomac Valley
